Going to Salmon Rehab

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

macbillybob

Meat Mopper
Original poster
Jan 31, 2010
166
10
San Antonio Texas
I am officially addicted to smoked Salmon.

This is my third batch and I did two large fillets this time. I am going to have to hide it from my wife, she is hooked too.
Picture after brining, ready to smoke.


After smoke
 
looks yummy. i can tell this is something i will want to try soon. Thanks for sharing
 
Swordfish is good too---So is Tuna, a little more mild than Salmon, but pretty good.


Bearcarver
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky