Glued "oh my god sammies"

[flash]

I think his is thru a tater. I have one I use thru a piece of hickory.
Great job Rip

 

[rip]

Yep, It's a tater.

 

[bbqpitstop]

OOOOO LAAAA Weeeee.....those look awesome.

Everything taste better with butter. I was shocked when I ate my first steak with butter all over it and it was indeed better as well.
I never knew that a lot of steakhouses have been basting in butter sauce for years until just recently but I assure you, Paula Deen knows best. Whats a pound or two of butter between friends.

Keep it coming RIP, and good job glued..........they look great, now if I could only taste em.

 

[bustedluckbarbq]

That sammie looks great!! Might have to make some for the next Busted Luck get together!! I saw someone use a tater to hold there probe... might have been you Rip....thats what i been usin' too....

 

[walking dude]

nice looking roast.........

i was sitting here......looking at your finished pic......and thought to myself......man..........6 months ago, i would of looked at that.....and other pics (butts and such), and thought to myself......MAN, that is BURNT............LOLOLOL..........how much my idea of food has changed since i found this site...........