Friday Tacos

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Meat Mopper
Original poster
★ Lifetime Premier ★
Jan 16, 2010
Split between Michigan and Texas
Made a quick and easy tacos with some left over smoked chuckie. Started off with some shredded chuckie, about a cup of beef stock, petite tomatoes, about 2 teaspoons of cumin and chili powder. Let that simmer down till liquid about gone.

Served it up with some onions, lettuce, sour cream, a splash of lime juice and a little Mexican rice.
Great quick dinner

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