Fresh Pasta with Meat Sauce

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yankee2bbq

Master of the Pit
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May 7, 2017
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Northern Arkansas-Banjo Land
Simple recipe:
2 cups all purpose flour
2 large eggs
1/2 teaspoon salt
1/4 cup extra virgin olive oil
3 tablespoons cold water
Beat together the eggs, salt, oil and water. Add to flour. Mix until consistency seems right. The dough should spring back when pressed. Wrap the dough in plastic wrap and let sit for at least 30 minutes.
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Looks good. We used to make pasta all the time. I will save your recipe.
 
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Reactions: yankee2bbq
Nice Justin, We haven't had homemade pasta in forever. Yours looks real good.

Point for sure
Chris
 
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Reactions: yankee2bbq
Awesome job !! Looks like you've done that a time or two. :emoji_thumbsup:
Thanks! Been awhile since we made it. Like riding a bike though!
Looks great! More olive oil than my current recipe, I'll have to try that one.
Thanks! It’s a good recipe!
Nothing beats fresh pasta! Looking very good!
Thanks Steve! Appreciate it!
Nice Justin, We haven't had homemade pasta in forever. Yours looks real good.

Point for sure
Chris
Thanks Chris! Appreciate it!
 
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