Fresh off the smoke.

[dribron]

Just finished up two sides of stealhead ....

 

[polishmeat]

Looks good man! Where'd you get the fish from?? how'd you smoke em?

 

[dribron]

Fishing trip up north MN. I smoked over maple and apple for about an hour maybe a bit more at 190-200 deg in a EBC knock off. They were brined in lemon juice, sugar, and kosher salyt with lemon, lime, and orange zest.

 

[polishmeat]

Nice, anywhere near Red Lake? I've been there. Or did you go farther up north to Long Point?

 

[dribron]

Yeah, we went to long point. Nice out there.

 

[treegje]

Wow excellent job that had to be good, certainly earned points

 

[dribron]

Yeah, I think my wife eat four pieces... lol She loves fish done right. Her and my littel girl being happy with it was all I needed...