Found a 10+ pound bag of peppers on the back pourch. Guess I'll start more hot sauce

[Holly2015]

Please delete

 

[ThickRibs]

Wow! I need better friends

 

[tropics]

Nice step by step.
Richie

 

[jcam222]

Awesome post. Saving it for future instruction for me.

 

[smokerjim]

looks like it's going to be some good stuff

 

[R Blum]

Wish I had friends.

 

[xray]

Very nice write up! I need to try a fermented hot sauce soon.

It sounds delicious!

 

[SmokinAl]

Bookmarking this one for sure!
Great step by step!
Al