Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
Equipment I have is a new master build 20 electric smoker, I have a charcoal grill and a big easy oil less fryer. Been grilling a long time, new to smoking… I live in west Virginia so I cook all extremes
Welcome to the forums! You've found a great place to share ideas on all things smoked, cured, grilled, etc. There are plenty of good people here who really know their stuff and genuinely enjoy helping one another. Looking forward to your input around here, and just ask when you need anything...someone will surely have the answer.
Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything. [/h1][h1] [/h1][h1]Gary[/h1]
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.