First Time Brisket... Any and All Advice is Requested and Welcome!!!

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techsasgirl, evening..... You could try foiling it at 160 or so... as it cools down 160....  and wrap.... I haven't tried that.... just thinking out loud....  Juices should have already congealed and no steam to soften the bark....  don't shoot me if it doesn't work.... Dave
 
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