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First time Beef Ribs

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porknpuha

Smoke Blower
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Location
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Smokers,

I had my first try @ Beef Ribs today. Just a lil rack to try

Rubbed them with



  1. Rosemary
    Sea salt
    EVOO
    GARLIC salt
    a lil Cajun rub
    And cracked black pepper

Tasted pretty good.

Looking for suggestions and ideas from people that have done BEEF ribs and got a good feel for them.

 
Good,

I went a little heavy on the salt
They smoked for 5 hrs @ 215 - 235

I don't wrap pork spares or baby backs so I did not wrap these.

Got a lil bark but nice and tender and nearly all the fat rendered out.
 
i have only done beef short ribs and only one time they were tasty but the wrapped ones were far more tender.
 
Looks great,nice amount of meat on there!:drool
 
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