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First 3-2-1 ribs

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tchamp

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Jul 5, 2013
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Rochester, NY
Trying ribs using the 3-2-1 method for the first time. Just used my custom dry rub. When I wrapped them I put turbinado sugar, honey, and a Dab of BBQ sauce. Splash of apple juice.
Beforesmoker
 
Last edited:
They tasted great. Had a couple sauces on the side. One vinegar based and one honey garlic sauce
 
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