Fermented Kraut, Carrot and kooks

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WstTxSmokes

Meat Mopper
Original poster
Feb 17, 2024
162
310
Made a batch of kraut, and trying my first batch of half sours and some carrots. I’ll let the kraut go for 30 days and plan on checking the pickles in around 6 days (This is what I read for a general
Time length. I’ll let you know how the pickles and carrots taste, already know the kraut will be tasty!
 

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