Been watching and not doing much smoking. Changing that in the morning going to hit two fatties. First one is a Philly cheesesteak using venison, second one I'm calling a deconstructed boudin. Wild hog breakfast sausage filled with rice Cajun trinity (bell pepper,onion and celery) rice and andouille sausage. I have cooked all veggies and will start the cook in the am. Will try to add Q-view along the way
Smoke on
Smoke on
