eye of round question

[negolien]

@SmokinAl beat me to it. Pastrami. I did one as corned beef not too long ago but it would have been better as pastrami.

@noboundaries beef and broccoli would be killer good I think.

Never thought of doin like pastrami that mean can do it like corned beef too ?

 

[noboundaries]

can do it like corned beef too ?

Absolutely. My local grocer sells corned rounds, along with flats and points, for Saint Paddy's day.

 

[Norwester55]

I just put an 8 lb hunk in the sous vide this afternoon. I'll pull it in 24 hrs or so for sandwich meat. Local Winco had them for $2.97 a lb today and I think I'll go snag another (or two) tomorrow for jerky.

 

[negolien]

nice thanks I been wanting to do some corned beef and cabbage but the ole lady hates it with a passion which leave just me and some humongous amount of meat lol. I might try it with some smaller steaks