Dont judge a book by its cover

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NamVetJoe

Smoke Blower
Original poster
Mar 20, 2018
112
80
Naples Fl
This is my second try at spatchcock chicken, this is butt ugly chicken. BUT oh so juicy oh so smoky. Got to give me a 90 245 for 3 hr
IMG_1563.JPG
 
Hey,as long as it's tasty.:)Not sure what you're smoking with but next time bump the temp up to 315*-325* for the last hour to crisp up the skin.
 
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Looks good from my screen Joe, As long as it's juicy and flavorful who cares what it looks like.

Point for sure.

Chris
 
It sure looks good from here, we don't eat the skin.
So as long as it's tender & juicy, that's good for me!
Al
 
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