Toggle sidebar

Dehydrator

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
crazymoon said:
BA350, I think your onions took longer just because of the 40* temp and a uninsulated dehydrator. Probably couldn't keep the desired temp. It will be quicker this summer . :)
Click to expand...
You're probably right.... I have propane heat i can use to warm the garage, but that would just add moisture,, i think.
 
You must log in or register to reply here.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Similar threads

bill ace 350
Biltong in Dehydrator?
Replies
4
Views
594
General Discussion
bill ace 350
bill ace 350
sandyut
Dehydrator Size
Replies
8
Views
1K
Making Jerky
Rafter H BBQ
Rafter H BBQ
mr_whipple
Just Cookin' Some Stuff
Replies
11
Views
6K
Blowing Smoke Around the Smoker.
Brokenhandle
Brokenhandle
sandyut
What else to dehydrate
Replies
14
Views
1K
Drying/Dehydrating
hondabbq
hondabbq
sandyut
First Ground Beef Jerky in Dehydrator
Replies
13
Views
2K
Making Jerky
sandyut
sandyut
S
Sheep Casing and Cold Smoking question
Replies
2
Views
5K
Sausage
dward51
dward51
W
Is there any good reason NOT to buy a GMG Peak 2.0?
Replies
10
Views
3K
Pellet Smokers
912smoker
912smoker
R
Just ordered a grilla mammoth - what should I expect?
Replies
14
Views
4K
General Discussion
SmokinEdge
SmokinEdge

Latest posts

Hot Threads

Top Bottom
Back
Clicky