Deerburgers Again (With “Burger King Sauce” Clone)

[paulgeorge]

Deerburgers Again (With “Burger King Sauce” Clone)



OK, I finally got to try to get close to the sauce Burger King uses on their Whoppers.
I'm not crazy about Burger King's Burgers or McDonald's Burgers, but I do love their sauce they use on their Whoppers & the Big Mac!!
I got the Recipe from “Jim” @smokerjim, and gave it a try.
I found it pretty good tasting, but a little on the Mild Side. Read on, and I’ll give you more on that.

Here’s the Recipe Jim gave me:
Burger King Sauce:
Mayo——1/2 Cup
Sour Creme——1/2 Cup
Ketchup——1/4 Cup
Worcestershire——1/2 TBS
Horseradish Powder——1/8 tsp
Minced Onion——1/8 tsp
Cayenne Pepper——1/8 tsp
Best to make the day before use, to let flavors blend.

So at first I followed the above completely, except I left out the onions, because neither of us eat Raw Onions for burger king menu. I also used Miracle Whip instead of Mayo.
And I was out of Cayenne.

I tried this on my first two Deerburgers and it was Tasty, but way too mild, so I thought maybe it was the Lack of Cayenne. So Mrs Bear picked up another bottle of Cayenne, and I added about 1/4 tsp, instead of 1/8 tsp, and it was still too mild.

So Back to the Drawing Board:

The next thing I did was to try a clone to “The Big Mac” “Special Sauce” that I found at numerous places on the Web, so that will be coming soon, from our Local Bear’s Den Testing Laboratory.


Check out the Pics below for more Info.

Bear

All the ingredients for the Sauce is in the bowl:
View attachment 406330

Stirred until Smooth:
View attachment 406331

Burgers ready for trip to the Grill (Cheese in Paper Towel):
View attachment 406332

5 Deerburgers on My Weber "Q":
View attachment 406333

About ready to remove:
View attachment 406334

Sauce on both sides of Roll:
View attachment 406335

Deerburger with Mater, "Friday's" Tater Skins, and a couple of Stackers on the side:
View attachment 406336

Next night Tried one with Fried Onions:
View attachment 406337

This picture's even making Me Hungry!!!
View attachment 406338

Bought 20 nuggets multiple times, different employees, all of them only gives 1 sauce per 10 nuggets, but it should be 2 sauce per 10 nuggets. Had to remind them about this everytime.

Anyone working at fast food industry can explain why these guys do this kind of stuff?