Corned Beef Hash & Hash Browns

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I see only one thing that would make it better ........................... A plate for me !!!

Looks Great my friend

Gary

Gary Thank you come on up I'll even have eggs and toast for ya bud.Thanks for the Like I appreciate it
Richie

 

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Both are favorite breakfast sides around here. Cook them until their crispy on the outside, flip and repeat. ummmm goooood.

Point for sure
Chris

Chris Thank you the tatters had a nice crispy bottom I mixed it in a little. Thanks for the Like I appreciate it
Richie

 

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Eggs or no eggs, that looks REALLY good!! I am a huge fan of corned beef hash and would devour several large platefuls of that!! Wouldn't even need toast or biscuits....just a gallon or two of Tabasco sauce and a bib.

LIKE!!
Robert

Robert Thank you I've been using my own hot sauce for a few years now. I have a jar of Habs fermenting now fore almost 6 months.Thanks for the Like I appreciate it
Richie