street guy
Newbie
- Aug 30, 2008
- 20
- 10
Has anyone tried chunking or cutting pickles into spears when fermenting them in a crock? Is it best to crock them whole then cut them? I also though about put carrots and cauliflower in the crock.
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.