Choice cut bottom round steaks

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SmokinLogs

Smoking Fanatic
Original poster
Dec 5, 2017
887
351
Owensboro, Kentucky
I’ve been reading more into the differences between usda ratings on beef here lately and when I saw these choice grade bottom round steaks on sale for 3.35/pound, I thought it was a good deal and worth trying. I know these are normally a tougher cut but they had a lot of marbling and at a good price. I hit them with some salt, pepper, onion powder and garlic powder then did a reverse sear, 225 on the uds with hickory and cherry smoke, then seared in a HOT skillet for about 45 seconds on each side. I let them rest covered for about 10 minutes while the homemade potato wedges finished in the oven. There came out great. Very juicy and tender. Sorry no pictures of the middle. I was too occupied with eating it to stop for anything else lol.


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Wow, they were high choice, borderline prime. I would have gotten more,looking that good. Nice job...JJ
 
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Wow, they were high choice, borderline prime. I would have gotten more,looking that good. Nice job...JJ

Dang'it, heck yeah, very nice marbling.
I would've bought several. Great looking cook ya have there, bet it was delicious.

Yeah jj I would have guessed prime too with that much marbling. Thanks for the compliment.

Chile, I would have bought more but these were the only 2 in the case. Actually not on sale but clearance. Thanks for the comments.
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You did them proud, those are some fine looking steaks.

Point for sure
Chris
 
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Those steaks look excellent. Nice find...
I find myself lately, stopping in and looking thru the clearance meat bins just to see if there is possibilities. "Addiction" good/bad ? :emoji_disappointed:
 
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Those steaks look excellent. Nice find...
I find myself lately, stopping in and looking thru the clearance meat bins just to see if there is possibilities. "Addiction" good/bad ? :emoji_disappointed:

I always look for the best deals. With 4 kids we try to cut back anyway we can... as long as I still get some good stuff to throw on the smoker!
 
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