Chicken Breasts Mini WSM w/ Qview

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Had to pick up more liver marinade while I practice patience

The only Chinese beer I've ever had was Tsingtao... [emoji]128521[/emoji]

Good looking thread the only thing I'd add is think about making a charcoal basket and don't be afraid to use more charcoal than you'll think you need! Whatever charcoal isn't used will be what you start the next smoke with and it'll help get you thru the white smoke phase to start quicker...
 
The only Chinese beer I've ever had was Tsingtao... [emoji]128521[/emoji]

Good looking thread the only thing I'd add is think about making a charcoal basket and don't be afraid to use more charcoal than you'll think you need! Whatever charcoal isn't used will be what you start the next smoke with and it'll help get you thru the white smoke phase to start quicker...
Well, yuengling is American and yes, I need a basket. Had to replace the spark plugs in the wife's car yesterday, so funds are low and I have other priorities. This mini rocks though!
 
Very nice! Some people tell me that they don't like breast because it's too dry. That's when I ask them if they own a thermometer! Looks very tasty!
 
Congratulations , and good for you on being patient
cool.gif
 
Nice Job on the Breasts, RM !!!
drool.gif


Good Pennsy' Beer Marinade too!!
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Keep up the good work!!

Bear
 
Very nice! Some people tell me that they don't like breast because it's too dry. That's when I ask them if they own a thermometer! Looks very tasty!
Thank you Spainglish! Yes the were. The outside edge was very crispy, but the inside was moist, juicy and packed with flavor!

Congratulations , and good for you on being patient :cool:
Thank you oldschoolbbq!

Nice Job on the Breasts, RM !!!:drool

Good Pennsy' Beer Marinade too!!Thumbs Up

Keep up the good work!!


Bear
Thank you Bear!
 
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