• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Chicken and ABT's in the MES

bilder

Fire Starter
69
17
Joined Aug 29, 2010
Made some chicken and ABT's tonight in the new smoker.  These are the el cheapo hind quarters from Wal-Mart for about 79 cents a pound.

Injected the chicken with cajun butter and seasoned outside with salt, pepper, and garlic.  Smoked with apple wood.

ABT's are filled with pulled pork and cream cheese. 

These along with a glass of black raspberry wine make for a fine evening.

 

raptor700

Master of the Pit
OTBS Member
4,067
56
Joined May 20, 2010
Looks good to me, What type smoker did you use,and what kinda wood did you use for smoke?
 

bilder

Fire Starter
69
17
Joined Aug 29, 2010
Use a MES 40 and smoked with apple wood.

The chicken was a little on the salty side.  My daughter was helping and got a little carried away with the salt by the taste of it.  Not too bad, though.
 
Last edited:

SmokinAl

SMF Hall of Fame Pitmaster
Staff member
Moderator
OTBS Member
★ Lifetime Premier ★
45,618
6,856
Joined Jun 22, 2009
Great looking plate of there my friend!
 
Top Bottom
  AdBlock Detected

We noticed that you're using an ad-blocker, which could block some critical website features. For the best possible site experience please take a moment to disable your AdBlocker.