A ACR Newbie Original poster Thread starter Jan 23, 2023 8 0 Jan 29, 2023 #21 mneeley490 said: No sugar to balance the salt? Pop's brine uses a cup each of white and brown sugar. Click to expand... mneeley490 said: No sugar to balance the salt? Pop's brine uses a cup each of white and brown sugar. Click to expand... Pops might not be diabetic, I mite try some brown sugar.
mneeley490 said: No sugar to balance the salt? Pop's brine uses a cup each of white and brown sugar. Click to expand... mneeley490 said: No sugar to balance the salt? Pop's brine uses a cup each of white and brown sugar. Click to expand... Pops might not be diabetic, I mite try some brown sugar.
SmokyMose Smoking Guru ★ Lifetime Premier ★ Aug 13, 2015 5,347 2,930 Indianapolis, Indiana Jan 29, 2023 #22 mneeley490 said: No sugar to balance the salt? Pop's brine uses a cup each of white and brown sugar. Click to expand... Seems like it would taste really salty, but then again, a lot of people like that.
mneeley490 said: No sugar to balance the salt? Pop's brine uses a cup each of white and brown sugar. Click to expand... Seems like it would taste really salty, but then again, a lot of people like that.
A ACR Newbie Original poster Thread starter Jan 23, 2023 8 0 Jan 29, 2023 #23 Thinking about trying some brown sugar, tastes good without sugar.