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I am wanting to cook two racks of Beef Plate Ribs and I was wondering if two hooks will support them in the PBC until they finish around 202 internal? I am worried they are going to fall off into the coals at some point during the cook. Has anyone cooked them this way?
No experience using a PBC razor bit have seen vids of folks hanging pork ribs on hooks.
They usually hook about 2 ribs deep I believe.
Maybe someone with experience will come along.
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