can I substitute tender quick for #1 cure in a wet brine?

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mrad

Meat Mopper
Original poster
SMF Premier Member
Sep 27, 2012
289
46
Princeton, MN
I am having a difficult time finding #1 cure in my area and am wondering if I can substitute tender quick in place of #1?
 
I don't know, mrad. I doubt it. #1 cure is something you don't see on shelves. You can probably get it in a few days from the internet if you can wait.
 
Yes you can but,
TQ uses a different amount then #1.
TQ also has salt in it, so your recipe that has salt will have to be changed.
TQ also has sugar in it.

So it's not a direct swap.
 
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