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butterscotch dumplings

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smokebuzz

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made these, thot the girls would change their toods, guess i get them this week, for a snack ofcourse
93881b8c_vbattach16506.jpg
 
you don't just come in and show pics without a recipe...........YOU HEATHEN..............

lolol....on the girls.......they are a handful........hehehe
 
i agree..did you do them in a DO or what we need info!!!!!!!!!!!!!!!
 
OK, i don't have a recipe, learnt how to make them in 7th grade home-ec.
thow togather

1 stick butter
1-2 cups brown suger( i did'nt measure)
touch of cinn-a-num
touch of vinilla, that i didnt have, not used in bbq
2 of them roled up biscuit things, use 1 if you have a smaller skillet

Cook up to just before boil, add biscuits, cook 1 side for a while, then flip over and cook some more.

This should be on food network, real presise.
 
Wow, those do look good, made my sugar count go up just lookin at em. Wouldn't dare try them. Although I might give it a whirl if the wife isn't lookin'!
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I help an outfitter set up his elk camp in the Bob Marshall Wilderness. A few years ago, the camp cook came in with us to cook for the set up crew. She made a similar version of these which she called Carmel Dumplings. My God they were like manna from heaven, especially in that setting. Thanks for triggering a great memory.
 
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