Brit smoking pork ribs

[bloxer]

Hi guys
In the process ofsmoki g some pork ribs..have included a couple of pics.
Will update as the progress.. unusual day in the uk....its not raining so thought I would make the most of it.

Using a char griller with side smoke box. Also going to use the 321 method as bit of a novice.

Any Axvice on maintaining a good and consistent temperature and at what stage should I top up the charcoal..
Also should I tip up the charcoal from the chimney or straight in.

Any support grateful

Rob

 

[tallbm]

Hi there and welcome!

I don't have any tips for you but I'm sure someone will be along shortly to help out. I'm looking forward to seeing how your ribs turn out though :)

 

[bloxer]

Guys
Thanks for your support superb advice.. o need to find the right splits

Rob