Brisket Flat Al's way

[GATOR240]

I did a brisket flat last Saturday on my MES30 using SmokinAl's "Brisket My Way" recipe with the onion soup. I did it at 275 - 300. I had a minor setback during the smoke and ended up sticking it in the oven for a couple of hours to finish it off but it did get 4.5 hours of smoke using Pitmasters Choice pellets. It turned out terrific and could not have been any more moist if I had thrown it into a lake. I also did the point and used Jeff's rub on it but have no pictures of it. Here are a couple of pictures of the flat:

And a pan of Dutch's Wicked Baked Beans

Thanks for looking.

 

[jaxgatorz]

Beautiful brisket !!! Looks like it got some great bark too !! Yup, the wicked beans are a staple around here...

 

[Rings Я Us]

Glad you had success. Yeah, that does look tender. Nice!

 

[pc farmer]

Beautiful. Can't go wrong following Al.

 

[motocrash]

Nice result.I second what Adam says about Al.

“you learn stuff listenin’ to old people. They ain’t all fools, you know. You don’t get to be old bein’ no fool.”

Mudbone/Richard Pryor

 

[Rings Я Us]

The MES needed a good thread with no bad publicity.

Nice.. :)

 

[The Butt Man]

Nice. Those beans look really wicked

 

[GATOR240]

Beautiful brisket !!! Looks like it got some great bark too !! Yup, the wicked beans are a staple around here...

Thanks jax, I don't think it could have come out any better. I just got hooked on the beans this past spring..Thanks for the like!

 

[GATOR240]

Glad you had success. Yeah, that does look tender. Nice!


View attachment 371689

Thank you Rings and for the like.

 

[GATOR240]

Beautiful. Can't go wrong following Al.

Thank you cfarmer. You are certainly correct on following Al and SEVERAL others on here. Thanks for the like.

 

[GATOR240]

Nice result.I second what Adam says about Al.

Thanks, Moto. And I will third it!!

“you learn stuff listenin’ to old people. They ain’t all fools, you know. You don’t get to be old bein’ no fool.”

Mudbone/Richard Pryor

The MES needed a good thread with no bad publicity.

Nice.. :)

I believe my setback on this smoke was due to operator error. I will find out for sure on my next smoke this weekend. -Your thread on butcher paper made me wonder how I forgot to wrap mine with it. I got a roll a couple of months age and have only used it one time -not enough to tell if there is a difference.

 

[GATOR240]

Nice. Those beans look really wicked

Thanks Butt man, not too wicked this time, maybe next time!

 

[gmc2003]

Nice job on that brisky and bean combo. I'd enjoy a plate of that right about now.

Point for sure.

Chris

 

[KrisUpInSmoke]

Looks delicious!
I'm going to have to try the beans sometime. Beans were rarely ever at cookouts and parties I've been to around here. In fact, my only regular experience with beans has been kidney beans in chili (which is how I make too) and garbanzo beans at every salad bar...lol.

 

[GATOR240]

Nice job on that brisky and bean combo. I'd enjoy a plate of that right about now.

Point for sure.

Chris

Thanks gmc..let me know next time and I will save you a plate! Thanks for the like.

 

[GATOR240]

Looks delicious!
I'm going to have to try the beans sometime. Beans were rarely ever at cookouts and parties I've been to around here. In fact, my only regular experience with beans has been kidney beans in chili (which is how I make too) and garbanzo beans at every salad bar...lol.

Since I ran across this recipe, I think I've eaten more beans now than I have in the rest of my life! Give them a try sometime! Thanks for the like Kris.

 

[SmokinAl]

I'm sorry I'm a little late to the party!
I don't know how I missed this!
That brisket looks absolutely fantastic!
Very nicely done!!!
Al

 

[Bearcarver]

Sorry I'm late too---We Old folks can be slow at times!
Brisket & Beans look Mighty Tasty, Denny!!
I thought I smelled something good coming from West of here!!
Like.

Bear

 

[TomKnollRFV]

Looks good :)

I'll have to get a brisket just to try Al's method some time.

<I need to do smoked beans. I imagine my deluxe Cowboy Baked Beans will only be improved by going in a smoker>

 

[GATOR240]

I'm sorry I'm a little late to the party!
I don't know how I missed this!
That brisket looks absolutely fantastic!
Very nicely done!!!
Al

Thank you Al. Better late than never! It turned out excellent. I will definitely be making it again in the future. Thanks for the like!

Sorry I'm late too---We Old folks can be slow at times!
Brisket & Beans look Mighty Tasty, Denny!!
I thought I smelled something good coming from West of here!!
Like.

Bear

Thank you Bear. You should have jumped on 80 and come over, I would have saved you some! Thank you for the like!