big smoke yesterday

[Smokewhenidrink]

Yesterday I invited some friends over to test some of the BBQ ive been making. I smoked a 7 lb brisket and 4 racks of baby back ribs. Also grilled up some wings with some recipes I have been perfecting. For my first brisket I was actually surprised with how good it turned out. I truthfully thought I messed it up. I started at 530 AM and it was around 5 degrees out. The smoker jumped to 350 degrees real quick and it was a battle trying to keep a consistent temp. It was a roller coaster of a day, but I pulled it at 202 after 10.5 hours , and let it rest for 2 hours. I learned a lot from this site so I figured id share!

 

[jetsknicks1]

That all looks great!

 

[gmc2003]

Looks like a busy and successful day.

Point for sure

Chris

 

[mmelton005]

nice smoke ring on the brisket

 

[ab canuck]

looks pretty good, And yep a busy day... Good job

 

[Rings Я Us]

Packed in a few lbs there. Nice!

 

[SmokinAl]

Everything looks delicious!
Al

 

[RiversideSm0ker]

It looks like your friends were pretty fortunate to gat your invite. That looks like some killer barbecue! Keep up the good work.

George