Big Red's hot green sauce.

[thebigred67]

Jalapeno Hot Sauce

Stuff:

Oil (I like Olive Oil)

10 Large Jalapenos (Not much use if they aren't hot)

6 or more cloves of garlic sliced

1/4 cup or so onion choped up

big pinch of salt

1 cup water

1/2 cup white vinegar

Making the mess:

Put everthing besides the water and vinegar in a saute pan that

that won't react to the acids and saute for 4 to 5 minutes. Add

the water and simmer for 20 minutes. Let cool.

Process in a food processor till smooth. Once smooth add vinegar

slowly. 

Will keep for 6 months in the fridge.

It looks funky but funky ain't all bad!

 

[rbranstner]

Sounds good. So what do you like to put this on?

 

[meateater]

Sounds great, I want to try it with habs.   

 

[SmokinAl]

Sounds like a great recipe!

Thanks for sharing!

 

[thebigred67]

Sounds good. So what do you like to put this on?

I forgot that part. Homemade tortillas with goat cheese and smoked pulled pork. Really, really great flavor combo! Good question.