I'm looking at buying a new smoker, want to stay under $400. The one I have leaks smoke out of everywhere (yes I tried rope) and is made out of thin metal. So with some overtime at work I would like to upgrade. It doesn't need to be propane but not really looking into wood, so I guess propane or electric (have heard it doesn't taste as good with electric), maybe pellet? I will be mostly smoking pork and briskets. Also doesn't need to be large, maybe at most 2 shoulders or a couple racks of ribs. Just looking for the best quality for my price range.
Sorry for going on, just trying to give as much info as possible to help with your advice.
Thanks, Dave
Sorry for going on, just trying to give as much info as possible to help with your advice.
Thanks, Dave