Beef Ribs

[carney]

I got two racks of beef ribs in the MES30.

I am smoking with hickory chips at 225 degrees.  I do not plan on wrapping the ribs

Here they are

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• carney
• May 16, 2015

With a rub on them

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• carney
• May 16, 2015

2 hours in I opened the smoker to put some home made BBQ sauce on them

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• carney
• May 16, 2015

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• carney
• May 16, 2015

 

[dannyl]

Very Nice!  How'd they turn out?

 

[oldschoolbbq]

I'd like to know also . . .

 

[rmmurray]

:popcorn

 

[carney]

They came out great.

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• carney
• May 17, 2015