Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
I can't say that I've ever seen a cow with fingers. Your real name wouldn't by chance be Hannibal now would it?Saw some of these the other day when I was looking at my suppliers list for some beef ribs for smoking.
Anyone ever smoked these things up?
Never heard of it til now . Had to look it up . Says by product from triming bone in ribeyes .Anyone ever smoked these things up?
Comes up to a Google search barCheck out this video, "
I too had to google to see what this was all about.Never heard of it til now . Had to look it up . Says by product from triming bone in ribeyes .
So strips from around the rib bone .
I'd be all over those if the price was right . I did see them listed at Gordens food service where I buy 90% of meat . I'll have to ask .
Comes up to a Google search bar
I think there's 2 options ,
Trim from french / cleaning the bones on bone in ribeyes , and the leftover trim from boneless ribeyes , longer strips .
That's just my take on it , as I looked it up .
If the price was right I get some for sure . Hot and fast , like a steak .