WARNING---"Another Bear Story":
I've had Bear Meat from 4 different Bears taken in PA:
None were exceptionally big, but here they are:
One was from near Marshalls Creek, PA, and was about 350 lbs. It was a little greasy, but not that bad. It had been eating a lot of corn, because it lived near a State Feed plot. That's where the State pays a farmer to grow corn, and leave it stand to feed the animals. In fact I think it was this bear that scared the Hell out of me when we were Small Game hunting in that area. I was taking a short cut through one of the corn food plots, when I saw a 50 gallon drum up ahead of me. I was wondering what a steel drum was doing in a standing corn field, when the Black Drum got up on all 4 feet. I stopped thinking about drums & made an immediate exit stage left, as fast as I could go, ears of corn bouncing off my chest on the way out. I stayed closer to my brother & my Dad, after that, because they were both carrying Pump 12 gage Shotguns, and I had only brought my Savage 24 DL over & under that day. One 20 gage #6 shot & one 22 cal shot would not have helped me much against that size bear, or any size Black Bear.
Two of the other 3 Bears were about 120 lbs and 180 lbs taken from Elbow Swamp, in Pike County PA. They were a bit more Lean, IMO, But Very Tasty.
And the other one was about 200 lbs taken from near Coudersport, in Potter County, PA. I only had a couple burgers from this one, and they were awesome, but they had Beef mixed in with it.
I find Bear Meat from PA Black Bears to be 10 times better tasting than PA Whitetail Deer Meat, due in part to the Tallow in the Deer Meat.
Bear
I've had Bear Meat from 4 different Bears taken in PA:
None were exceptionally big, but here they are:
One was from near Marshalls Creek, PA, and was about 350 lbs. It was a little greasy, but not that bad. It had been eating a lot of corn, because it lived near a State Feed plot. That's where the State pays a farmer to grow corn, and leave it stand to feed the animals. In fact I think it was this bear that scared the Hell out of me when we were Small Game hunting in that area. I was taking a short cut through one of the corn food plots, when I saw a 50 gallon drum up ahead of me. I was wondering what a steel drum was doing in a standing corn field, when the Black Drum got up on all 4 feet. I stopped thinking about drums & made an immediate exit stage left, as fast as I could go, ears of corn bouncing off my chest on the way out. I stayed closer to my brother & my Dad, after that, because they were both carrying Pump 12 gage Shotguns, and I had only brought my Savage 24 DL over & under that day. One 20 gage #6 shot & one 22 cal shot would not have helped me much against that size bear, or any size Black Bear.
Two of the other 3 Bears were about 120 lbs and 180 lbs taken from Elbow Swamp, in Pike County PA. They were a bit more Lean, IMO, But Very Tasty.
And the other one was about 200 lbs taken from near Coudersport, in Potter County, PA. I only had a couple burgers from this one, and they were awesome, but they had Beef mixed in with it.
I find Bear Meat from PA Black Bears to be 10 times better tasting than PA Whitetail Deer Meat, due in part to the Tallow in the Deer Meat.
Bear