- Mar 15, 2012
- 87
- 15
I was wondering if it is necessary to wrap each rack or would it work if you just put the ribs in a pan and covered with foil and put them in a 225 oven for and hr. Then take them out and put them back in the smoker to glaze.
Or you could put thm in a foil pan covered with foil and put them back in the smokerI was wondering if it is necessary to wrap each rack or would it work if you just put the ribs in a pan and covered with foil and put them in a 225 oven for and hr. Then take them out and put them back in the smoker to glaze.
I moved your post over to Pork so you can get more support. I agree with the guys either way will work