We have been gardening for 30 years and have done all kinds of things. The last few years we decided to move beyond regular gardening and start incorporating some of it in to our landscaping. For example last year I removed a row of hollies and we replaced them this spring with blackberry bushes.
Anyway, just wanted to share some photos of what we have going this year. We grow almost everything in containers or raised beds, so much easier to deal with.
habanero peppers
Ghost peppers
Jalapeno peppers and green beans.
Thai peppers and more green beans
Potatoes
Figs mixed with blueberries
Blackberries
Rosemary, we tried to relocate a very large one from the backyard and it didn't make it so we are starting over.
Sage
Thyme, once this stuff is established its like a weed.
Parsley it the same way, it stayed green all winter, even under snow!
Thai basil
Sweet basil, we make tons of garden fresh pesto every year so we have a number of these.
Lemon grass
Cilantro
Cabbage
Garlic, this is an elephant garlic, a legacy variety passed to us from a great uncle 30 plus years ago. We had out daught enter these in the Denton county vegetable show when she was around 3, it won first place across categories and she turned out the grand champion! Folks were very interested in getting their hands on some of this garlic. It grows about 3 to 4 feet tall and produces lavender flowers.
Peaches, it's loading up and soon the nets will go on.
Strawberries, these have been providing a steady harvest for months now.
The carrots are fun to grow and tasty compared to store bought
Kale, probably part of dinner tonight!
Chard, one of my favoritr greens
Tomatoes, super sweet 100s on the left (a cherry tomato, and super sauce on the right
This is getting crazy long so maybe more later. We also do hydroponics and grow lettuce and spinach that way. We use racks with lighting for the setup. Trays for sprouting, an easy fast way to get greens ready.
we also sprout beans for stuff like sammies using Mason jars with screen lids. I'll snag some photos.
Happy gardening !
Anyway, just wanted to share some photos of what we have going this year. We grow almost everything in containers or raised beds, so much easier to deal with.
habanero peppers
Ghost peppers
Jalapeno peppers and green beans.
Thai peppers and more green beans
Potatoes
Figs mixed with blueberries
Blackberries
Rosemary, we tried to relocate a very large one from the backyard and it didn't make it so we are starting over.
Sage
Thyme, once this stuff is established its like a weed.
Parsley it the same way, it stayed green all winter, even under snow!
Thai basil
Sweet basil, we make tons of garden fresh pesto every year so we have a number of these.
Lemon grass
Cilantro
Cabbage
Garlic, this is an elephant garlic, a legacy variety passed to us from a great uncle 30 plus years ago. We had out daught enter these in the Denton county vegetable show when she was around 3, it won first place across categories and she turned out the grand champion! Folks were very interested in getting their hands on some of this garlic. It grows about 3 to 4 feet tall and produces lavender flowers.
Peaches, it's loading up and soon the nets will go on.
Strawberries, these have been providing a steady harvest for months now.
The carrots are fun to grow and tasty compared to store bought
Kale, probably part of dinner tonight!
Chard, one of my favoritr greens
Tomatoes, super sweet 100s on the left (a cherry tomato, and super sauce on the right
This is getting crazy long so maybe more later. We also do hydroponics and grow lettuce and spinach that way. We use racks with lighting for the setup. Trays for sprouting, an easy fast way to get greens ready.
we also sprout beans for stuff like sammies using Mason jars with screen lids. I'll snag some photos.
Happy gardening !
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