- 91
- 10
- Joined Mar 19, 2007
A batch of rub made up, a batch of sauce ready, country style ribs in the fridge, and no place to put the smoker cause it's going to rain all day. Oh well there is always next weekend, I'm anxious to try Jeff's recipes. To those of you with good weather this weekend, FIRE THAT SUCKER UP and smoke till ya drop.
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