6 lbs of cheese

[lemans]

So it's going to be cool tonight 60s , so I decided to
Quench my desire to smoke and put 6 lbs of chedder on the smoker.. 12 inch tube and cherry pellets ( thanx Todd)

 

[SmokinAl]

I still have a small stash left from last winter.

We still have 2-3 months to go before we can smoke cheese down here.

Al

 

[crankybuzzard]

That should help for sure!

Like Al, I have a ways to go before I can begin to cold smoke, but looking forward to cheese season!

 

[lemans]

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• lemans
• Sep 15, 2016

Great Color. Overnite smoke and now to the fridge for a month!!

 

[lemans]

I took two 2 liter bottles of frozen water and put them right in the smoker next to the cheese . Kept everyone
Nice and cool!!

 

[lemans]

I find when the family finds out there is smoked cheese around it doesn't last long. It's just one of those. I gotta have things!!