2nd try at ribs.

[Chasec5308]

I put some ribs on at about 615 this morning and i am more than pleased with how they turned out. I dont even technically have a "smoker" yet but i am using a cheap walmart charcoal grill to smoke my meat until i can get a smoker. The ribs turned out great and the wife approves. I smoked them at about 245 - 260 for about 5 hrs. I used a weber brand rub i bought from wal mart it was very tasty. The ol lady couldnt believe how tender and juicy they were. Thank yall for looking!

 

[chopsaw]

Nice work .

 

[siege]

Sounds like you are going the right direction.
bottom line, if they are tender, and taste great it doesn't matter what you smoked them in. However....
Happy wife, happy life. The fastest route to a new smoker is directly through a wife who enjoys good barbeque !

 

[gmc2003]

Nice looking ribs - that's a heavy bark.

Point for sure
Chris

 

[smokerjim]

they look good from here, goes to show you, you don't need expensive equipment to make great food.

 

[normanaj]

Nice.

For what its worth,if it produces flame it can be made to smoke.

 

[dog1234]

Nice Chase!!!!!!!!

They look tasty. Man this smoking meat will grab you and not let you go. I LOVE IT!!!!