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Ok just an update. The shoulders yeilded 5 half-trays full of pulled pork! Just finished cleaning up and making the rub for tomorrow mornings smoke (I guess it would actually be today huh?) I will continue with more pics tomorrow although they may be slightly delayed so that I can pay some attention to the people around us! :)
I trim the skin and make cracklin pellets out of it while I smoke the picnics.
Looks great so far.
From one tall guy to another. Help your back! Get some 1" or 1 1/2" SC40 PVC and make extensions for the legs on your tables. This way your work surface is up and you are not hunched over.
Hey guys thanks for all your support! Everything went pretty smoothly and everyone seemed to enjoy the food got lots of compliments which is always nice! :)