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1st Jerky

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miller51

Meat Mopper
Joined
May 26, 2014
Messages
232
Reaction score
344
Location
Just north of Pittsburgh
Spotted a sale on some eye of round and had been wanting to give jerky a try.

Used a simple marinade/cure with:
Teriyaki
Soy sauce
Worcestershire sauce
Granulated garlic
Granulated onion
Red pepper flakes
Brown sugar
Cure #1

Marinated for 2 days, then layed out on wire racks in the fridge overnight.

Smoker only goes down to 180*, ran about 2.5-3hrs and came out pretty good. Everyone that tried it wanted more, I will probably cut back on the Teriyaki next time and increase the seasonings including the pepper, just a personal preference but will definitely be doing again!
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First time ??? Looks like an old pro made that . Nice work .
Thanks for posting .
 
Nice. Encourage your friends to buy meat so you can try a few more rounds.
I found an eye in the freezer. Not sure my plans when I bought it.
 
Looks great! Love jerky!

Ryan
 
looks awesome! nice work. for some reason you can never make enough good jerky. lol
 
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