- Aug 27, 2016
- 1,334
- 462
These intake tubes are 3.5" 1/4" wall, picked up 6' for like 55$ and the 4x10 1/8 sheets for the cc were under 2$ per pound. The fb is 1/4" and picked it up for 1.50 a pound I think, might have been 1.30$, the door is 5/16
Marvin I just the chicken skin side up and never even opened the door the do anything to it.
Norm your a funny guy. The skin was actually not crispy like it looks like in the pic, I did eat small pieces that added a lot of fat and flavor. Yes it's all stainless custom build. I think It's the the most recent page in the reverse flow build area called stainless smoker. It was a fun build
Norm your a funny guy. The skin was actually not crispy like it looks like in the pic, I did eat small pieces that added a lot of fat and flavor. Yes it's all stainless custom build. I think It's the the most recent page in the reverse flow build area called stainless smoker. It was a fun build
