smokey mountain

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  1. mdboatbum

    Smoking on a balmy Spring day....

    NOT! My old friend Blind Willie is visiting, and today is his birthday, so there had to be ribs. Baby backs from Aldi's. They've really gone up, almost double what I paid last time. Rubbed them down with home made rub consisting of smoked paprika, onion powder, garlic powder, smoked chili...
  2. Bvaught3921

    First timer

    I recently got a Weber Smokey mountain 14.5. I was hoping to get a few simple recipes/advice for my first few smokes! Thanks
  3. M

    Newbie dealing with Temperature Drop

    Hey All, I'm a newbie to smoking but very eager to get better at this craft. I recently bought a Weber Smokey Mountain grill. I've tried now twice to smoke ribs and then chicken but failed each time. Both times I struggled to maintain the temperature and experience a sudden drop off...
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