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  1. SmokinAl


    I usually check the briskets at Walmart when I go there, cause sometimes they mix in Choice with the select for the same price. I saw this little guy & just bought it, not really knowing what I was going to do with it. I had a UMAi bag left over from when I dry aged a whole ribeye, so...
  2. Rings Я Us

    Corned beef sandwich

    Just used a piece of brisket I cured.. (thanks pops) and old farts for recipe.. :p I made the perfect and most basic yummy reuben sandwich ever.. Cured in brine brisket. Lots if pickling spice.. ,cooked in a slow cooker and chilled. Bunch of thin slices of this point I cooked.. Some good...
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