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pig stomach

  1. P

    Chaudin, also known as ponce

    Might be a little strange to some of you but I can assure you its delicious. First off get your self a pig stomach. Rinse it well and place in cold water with 4tbs of baking soda and half a cup of vinegar, stir together and let sit in the mixture for an hour. Mean while chop: 1 cup chopped...
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