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burger

  1. smokingpigfoods

    English Muffin Burgers

    Mixed the burgers with smoked Gouda, grated red onion, Worcestershire powder, Montreal seasoning and an egg. Pressed them out and put in the fridge to form up for a bit while I went to the store to get buns. They were out of the Hawaiian buns but had sourdough English muffins, so why not...
  2. disco

    Burger Party Fatty

    The pandemic has stopped me having people over. I miss my friends. The silver lining is that it gives me a chance to develop recipes for the day when I can have friends over again. One of the best things to have when friends come over is a great burger. Sadly, in my opinion, great burgers are a...
  3. Misplaced Nebraskan

    Land, Sea, & Air Burger! Weber 26" send-off...

    Land, Sea, & Air Burger OK... This actually started off as a "challenge" from a friend to create this monster. A Land, Sea, & Air Burger with sweet potato fries and a Mojito. A bunch of googling yielded a secret McDonald's concoction and that was about it. My plan was this: Land -...
  4. chopsaw

    Ground brisket burgers

    This was the last of my ground brisket . Have one more in the freezer . I'll go in the morning to see if I can find one at a good price / less than ground beef . If not I'll thaw the one I have , Used a Weber Road house burger seasoning on these . Good flavor , also worked as a binder . Gets...
  5. pi guy

    First Time Smoking Cheese (With Pics)

    I meant to post this in April when I did my first cheese smoke, but forgot until today, as I'm getting ready to start my second batch of cheese. I started out with 2 lbs of plain old Mozzarella and Cheddar I used my AMNPS with apple pellets inside my MES with no heat on. I put a piece of...
  6. Misplaced Nebraskan

    3 Pound Venison/Bacon Blend Juicy Lucy Burger

    So there I was... Waiting for Monday Night Football and decided I wanted a burger. I had some of my homemade Venison/Bacon blend thawed out (two 1 pound chubs), and decided I wanted burgers. Then I decided I would make one giant burger, because why not!? I originally just made a giant patty...
  7. illini40

    Smash Burgers - First Attempt

    Good Evening I tried my hand at a smash burger this evening. I can see why everyone loves the smash burgers - it was great! Each patty started out as 4 ounces, melted some grated cheddar, topped with grilled red onions, burger sauce, and on a grilled bun. I did these on my Weber Spirit gas...
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