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Sam from NC
Welcome to the fourm , this is a great place to learn smoking. Enjoy the smoke. -
Also a first time turkey smoker
I always brine, rub and spritz my turkeys. Two on right now. Happy smoking. -
Hello from Buffalo, Ny
Welcome to the fourm. This is the place to ask all your questions. You will get more answers than you can imagine. Happy smoking -
New guy here.
Welcome from Maryland. This site is were to learn and share sll things smoking. I too am about to build a smoking close to the same size. Please keep us informed. Happy smoking. -
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newbe in Louisiana
Welcome, I am sure you will enjoy the forum. Ask your questions and sit back and the answers will roll in. Enjoy the smoke -
Smoking a Brisket for no other reason than the need for smoked meat! w/ Q-view
Looks like a good time. Keep us posted. -
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Ribs for me
- gone4nc
- Album
- Comments: 0
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Ribs for me
I decided to do some ribs today, while my wife is in Minnesota . -
20140512_163511.jpg
- gone4nc
- Media item
- Comments: 0
- Album: Ribs for me
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New to your site
This is a great place to learn the art and addiction of smoking meat. I have been on other sites lately and it seems that the same questions are asked over and over. I try reading back in the forum before asking, but i enjoy reading the posts. Ask all the questions you have and the answers will... -
White oak
White oak or red oak are great. I am using white oak right now for ribs, I also put in a little cherry.- gone4nc
- Post #8
- Forum: Woods for Smoking
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16 hours, Butt worth every nano second
That looks great , i once had a 3 butt cook take 22 hours no regrets .- gone4nc
- Post #4
- Forum: General Discussion
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Price of Pork These Days
I picked up 3 butts yesterday at Wegman's for $1.89. just in May they were $1.49. I need to pick up 5 more for a cook . I was asked to do for a local nomad chapter of a motorcycle club , I am not a member just guest smoker.- gone4nc
- Post #9
- Forum: Meat Selection and Processing
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Spares and baby backs
That sounds great, mine have been on for 2.25 hours at 240. -
Hello from New Orleans Louisiana
Welcome. You have found the right place to learn to make great food. -
The Woodlands. TX
Welcome Scott, you will find all you need here to make some great meals.
