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  1. dwags55

    Pictures

    Can I download pictures from my computer straight to SM for a Qview
  2. dwags55

    Vacuum sealing to marinate

    Hello all do any of you use a vacuum sealer for a marinating process to help draw the flavors into the meat Thanks David in Slidell, Louisiana
  3. dwags55

    OTBS

    I know what the OTBS stands for & that you have to be nominated for the order. But how do you get nominated?Thanks y'all David in Louisiana
  4. dwags55

    Camping Fatty on Little Chief

    Hello all just got back from camping did my first attempt @ a Fatty & didn't come out to bad the flavors where good I use a recipe from this site but have never been able to find it again I don't remember the author but it was delicious I had a small blow out & it wasn't a complete Fatty more...
  5. dwags55

    Hope Y'all are Happy Now

    Hope Y'all are happy now I haven't had my first 40" MES 4 weeks & now because I don't want to bring that bad boy camping with us I had to get a Little Chief electric smoker I know y'all are thinking what is it with this newbie & electric smokers well just starting out is that it's easy for me &...
  6. dwags55

    Searing meat before you smoke it

    Good morning Y'all David in Slidell, Louisiana here do any of y'all sear any of the meat you smoke before you smoke it the reason I ask is I have a MES & have seen some of the post chat about the crispy outer crust i'm fixin to do the Prime Rib roast while we are out camping this weekend & I...
  7. dwags55

    Prime Rib for 8 people

     Hello again folks I want to get Prime Rib Roast how many #'s should I buy for 4 men & 4 lady's Thank you all for any help David in Slidell, Louisiana
  8. dwags55

    Boiling meat

    Newbie again Do any of y'all suggest boiling beef or pork before smoking it & your reason why Thanks for any input David in Slidell Louisiana
  9. dwags55

    Its Newbie again

    David here do I have to wait till I have posted a certain # of post before I can change my image I saw an album but unable to change image I am sure it is on this site some where but I can't find it unless i'm looking like my kids with my eyes closed Thanks for any help
  10. dwags55

    Newbie

    Hello from South Louisiana all my name is David I just got a MES 40" with wheels I think that means Masterbuilt Electric Smoker like the title says NEWBIE man I love my smoker did 2 chickens over the weekend & 10 #'s of spicey & mild boudine the family loves it also but now they want me to do...
  11. dwags55

    Just some thoughts & questions from a newbee

    Hello folks I bought a Masterbuilt 40" glass fornt electric smoker & I am very happy with it I know alot of you don't like the electric smokers but man that rascal did some awsome chickens & about 10 pounds of Boudin with the hickory wood chunks the unit has all the bells & whistles...
  12. dwags55

    Brine

    I am a newbee so please be gentle with me. My ? is can I use wine instead of water to make my brine for curing fish for smoking? Years ago I had a charcoal smoker & didn't know about brine to cure your food to smoke so any info would be apprecitated. I didn"t know you could get sick if the food...
  13. dwags55

    Brine

    I am a newbee so please be gentle with me. My ? is can I use wine instead of water to make my brine for curing fish for smoking? Years ago I had a charcoal smoker & didn't know about brine to cure your food to smoke so any info would be apprecitated.
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