Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. symansaysbbq

    What smoker would you buy if you had $500

    Simple question... If you had $500 what smoker would you buy? :-/ So, I know $400-$500 in the BBQ world is not much to work this, but my wife and mother-in-law are thinking of getting me a new smoker for Chrismas/birthday and I'd like to point them in the right direction. I mostly cook pork...
  2. symansaysbbq

    Q view Turkey legs on custom back-up pit

    Some of you may think I am a little crazy after reading this post. I would have to say I am! My wife says I am a cross between Al Bundy and Tim the tool man Tayler. I am the type of person that thinks everything I buy can be modified and made better. As you read this post, my friends and I are...
  3. symansaysbbq

    Lawn care cooking Turky legs Qview

    Some of you may think I am a little crazy after reading this post. I would have to say I am! My wife says I am a cross between Al Bundy and Tim the tool man Tayler. I am the type of person that thinks everything I buy can be motified and made better. As you read this post, my friends and I are...
  4. symansaysbbq

    I think I may enter my first competition?

    Myself and two friends of mine are thinking of trying are hand at a BBQ competition. This would be more for fun and experience then for competitive reasons. The problem is we live in CT and can't find many options. I am about to start my own on the town green and donating all the profits to the...
  5. symansaysbbq

    Pulled pork Nachos, with a kick

    this is one if the best left over recipes... Chips Add cream cheese to each chip jalapeno are optional, add pulled pork to each chip. Add cheese to the chips 400 degrees for about 10min Place on plate will SC Don't forget the beverage...
  6. symansaysbbq

    Fall Fest 2010 Family event

    Take a look at my pork butt process.... Wet rub over night. yellow mustard & Honey Add the dry rub about an hr before putting on the smoker. We placed the 4 pork butts on the custom oil tank cooker that my neighbor build out of scraps. He spent $9 to build this. ....lol We built a small...
  7. symansaysbbq

    Help....To many Butts :-/

    Hey everyone, I am in need of some suggestions. I am having our annual Fall fest at my home tomorrow and the guest list exploded. We normally get about 30-40 people to this event ever year. This year is special and the guest list just broke the 70 mark I am not scared of cooking for all of...
  8. symansaysbbq

    Smoking and canning :-/

    Has anyone tried it? I was thinking about smoking two pork buts and trying to jar up the 2nd. Do you think it will work? Will it stay tender, with the extended cooking processes with canning? If anyone has done this please let me know your thoughts. Thanks New-be ~Aaron
Top Bottom
Back
Clicky