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Martys , hello. We
Welcome to the coop. !
Yes , 325*to 350* is a great temp for wings,all poltury, to get a crispy skin .
Cook to 165*,in the little drummie, nl need to go to the grill.
Hope this helps ,more questions, just ask.
Have fun and . . .
Looks fine , the salt was the Tony's . lots of intgredience , a suggestion , record eveything you do while cooking , from the purchace to finish. !
Have fun and . . .
Sounds fowl, huh?
Yep. 325*, watch it , this temp. is (in my mind),is only for birds...I'm a low and slow man . Give me red meat and taters!!
Have fun and . . .
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