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  1. J

    Kamado Joe Classic First Long Smoke - Brisket (no Sloroller)

    Hi all, I'm getting ready to smoke my first brisket on the KJ Classic and wanted to know the best way to do it if I don't have the Sloroller. Is there something that can 'easily' be done in place of a Sloroller that would result in the same or similar results? I'm assuming the best I can do is...
  2. J

    Kamado Joe rub marks/scratches from metal ring/grate?

    Hey all, Just got my Classic I delivered and fortunately no cracks/damage... I cringed a few times when they were unloading the thing because they weren't exactly gentle with it and also the pallet was laying on its SIDE in the truck when they were pulling it out :O Anyway, upon opening the...
  3. J

    MES30 and Pit Barrel Hanging Skewers?

    Hey all, Was interested in experimenting with smoking al pastor or even gyros in the future and was curious if anyone has tried using those Pit Barrel hanging skewers w/ regular meat hooks hung from the top-most rack: https://www.pitbarrelcooker.com/product/pbc-10-skewers-4x/ I think the 10"...
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